Sunday, November 08, 2009
Roadfood in Charleston
Roadfood authorities Jane and Michael Stern have been in Charleston recently exploring some of our humbler delicacies, including turkey necks with shrimp fried rice at Hannibal's and the lima bean dinner and okra soup at Ernie's .
In my recent post on the origin of the term “package store,” I mentioned that in South Carolina liquor stores are often called “red dot ...
Check out these pics from the Boston Globe of the barbecue sandwiches at the Beantown barbecue joint called Tremont 467. Then, head ove...
Lex Culinaria's Summer Barbeque Challenge asks bloggers to step outside their comfort zones and come up with interesting barbecue dish...