Looking for More Barbecue? Check Out The BBQ Hub

My online repository for all sorts of barbecue info

By Robert F. Moss

Posted July 1, 2018

07-01 2018

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As the Contributing Barbecue Editor for Southern Living and the author of several books on barbecue, I eat at a lot of barbecue joints and write about it a good bit too. I've put together a separate web site called Robert F. Moss's BBQ Hub as an online repository of article, recipes, and all sorts of other things. It includes my "BBQ Radar" maps - an integration with Google Maps that catalogs some of the best barbecue restaurants in the country.

Check it out!

About the Author

Robert F. Moss

Robert F. Moss is the Contributing Barbecue Editor for Southern Living magazine, Restaurant Critic for the Post & Courier, and the author of numerous books on Southern food and drink, including The Lost Southern Chefs, Barbecue: The History of an American Institution, Southern Spirits: 400 Years of Drinking in the American South, and Barbecue Lovers: The Carolinas. He lives in Charleston, South Carolina.